The Big Kick-Off

A big event took place at noon Eastern time today. That’s right, the soccer World Cup has started, and as I type this, Germany leads Costa Rica 2-1. Oh, yeah, and because the science nerds need something to do while the sports fans are all obsessing over soccer, the new, improved ScienceBlogs front page launched,… Continue reading The Big Kick-Off

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Friday Dog Blogging

It’s very, very hard to be the Queen of Niskayuna:

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Best Novels of the 1990’s

Over in LiveJournal Land, James Nicoll (SF reviewer and walking True Lab Story) is discussing the best novels of the 1990’s. He doesn’t have the “SF” in there, but it’s sort of implicit, because that’s what James does. Keeping up the literary/ pop culture bent of the last couple of weeks (there’ll be science stuff… Continue reading Best Novels of the 1990’s

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Next: Pot-Bellied Elephants

Look– miniature dinosaurs! OK, fine, they’re not that small: These “dwarf” dinosaurs were slightly longer and heavier than a car, Sander said. “They stopped growing when they reached 6 metres [20 feet] in length and a ton in body mass,” he estimated. Their brachiosaur cousins, by contrast, were up to 45 metres (148 feet) long… Continue reading Next: Pot-Bellied Elephants

The Mystery of Series

Over at Crooked Timber, Harry Brighouse recommends mystery writers, and touches on something that’s always puzzled me about the genre: Like Symons [Robert Barnard] has largely eschewed the detective series, which is probably has kept his profile lower than it could have been, but there is one recurring character–the english way of death. I’ve really… Continue reading The Mystery of Series

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The Benefits of Dumber Cookbooks

A little while back, Eugene Wallingford wrote about the dumbing-down of cookbooks as a metaphor for computer science education. As we get a fair number of student in introductory calculus-based physics who can barely take a derivative of a polynomial, I have some sympathy with what he describes. The cookbook thing, though, is interesting from… Continue reading The Benefits of Dumber Cookbooks